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Job Description
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Reading text, Writing, Oral communication, Working with others, Problem solving, Dec |
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Job Qualifications |
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Education: Completion of high schoolCredentials (certificates, licences, memberships, courses, etc.): Not requiredExperience: Experience an assetLanguages: Speak English, Read English, Write EnglishWeight Handling: Up to 9 kg (20 lbs)Work Setting: HotelFood and Beverage Serving Skills: Describe menu items including daily specials for customersAdditional Skills: Customer service oriented, Address customers complaints or concerns, Assist customers with special needs, Clear and clean tables, trays and chairs, Load buspans and trays, Replenish condiments and other supplies at tables and serving areasOwn Tools Equipment: UniformTransportation Travel Information: Own transportationWork Location Information: Urban areaEssential Skills: Reading text, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Continuous learning |
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| How to Apply | ||||
By E-mail: laurie.roy-girard@hilton.comWeb Site: http: www.monctonsuites.hamptoninn.com |
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| Employer Information | ||||
This job advertisement has been provided by an employer external to CanadaJobPosting.com. CanadaJobPosting.com and Canadian Career Services are not responsible for the accuracy, the authenticity and the reliability of the content. |
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